June 22, 2015
I needed room to plant some sweet potatoes and my garden is fast filling up. You can barely walk down the pathways I left because the plants are getting so big! I decided the carrots were big enough and set to pulling them out. I took out all the Danvers and Chantenay and about half of the Dragon. It came to a heaping basket-full of dirty specimens. I brought them inside and filled the sink with water. After soaking a little, they washed off fairly easily, and I am left with a beautiful tray of carrots. I think there will be some Spicy Pickled Carrots in my near future!